Sangiovese

#7 on the Wine Spectator Top 100 Wines of 2023!

An intense ruby red in color, the wine offers a fruity and floral nose with additional notes of spices and toasted oak. The palate is supple and balanced and the toasty and fruity sensations linger on a fragrant and persistent finish.

A "classic" of our production, this Brunello di Montalcino is obtained with clones of Sangiovese selected after 20 years of research on this unique grape and is aged in French oak…

Aromas of vanilla, chocolate and coffee. Strikingly weighty structure expressed in well-rounded and balanced mouthfeel. A very lingering sweet flavour with hints of blackberries and…

Grapes for Fontalloro are grown on the Fontalloro and Poggio al Sole vineyards situated inside the Chianti Classico zone, and the Casalino and Arcidossino vineyards in the Chianti Colli Senesi…

The first result of more than two decades of experimental research, Poggio alle Mura is a superb example of the best synthesis of terroir, selection and technological innovation.…

Colledila is the grand Chianti Classico cru with a complex structure and outstanding modern elegance. Pure Sangiovese, it exalts all the magnificent gifts of this varietal and the limited volumes of the Colledila vineyard render it all the more exclusive.

#1 on the Wine Spectator Top 100 Wines of 2023! Immerse yourself in the timeless elegance of Tuscan Sangiovese with the Argiano Brunello di Montalcino 2018. This is a Brunello for discerning palates, seeking the quintessential expression of this noble grape.

Named after an ancient heliotherapy centre (Colonia), the Colonia vineyard was the result of a difficult replanting project begun in 1966 and completed only 1993. The very rocky soil of this vineyard is full of iron and magnesium which give it a typical red colour.

Fontodi Flaccianello della Pieve is a prestigious Italian red wine that stands as a symbol of Tuscany's winemaking excellence. Crafted from Sangiovese grapes, this wine offers a harmonious blend of tradition and modernity, boasting rich flavors and a deep sense of terroir.

When the Gaja family purchased the historic Pieve Santa Restituta estate in 1994, they did so in the hopes of bringing their expertise and winemaking style to this appellation.  Today, Sugarille…