Chilean Wine

De Martino Legado Chardonnay captures the essence of the Limarí Valley with its vibrant citrus, saline notes, and a creamy texture, perfectly showcasing the influence of the region’s calcareous soils.

De Martino Legado Reserva Carmenere is an elegant and vibrant expression of Chile’s flagship varietal, offering intense aromas of blueberries, plums, and black pepper, balanced by a medium body, ripe tannins, and fresh acidity.

This Pinot Noir highlights crisp acidity, fine chalky tannins, and a long, lingering finish, showcasing the dedication of De Martino to crafting terroir-driven wines.

The Alto Cachapoal D.O. is a cold, high altitude area of the Andes mountain range, gving the grapes a natural high acidity. The nose has hints of white peach, pear and white flower blossom giving way to a buttery palate.

From Chile’s northern coast, this Chardonnay reveals the mineral soul of Limarí, with refined tension and maritime freshness.

A modern Chilean classic from Colchagua Valley, this Gran Reserva marries ripe black fruit with savory spice and polished oak, delivering supple tannins, vibrant freshness, and a long, satisfying finish.

A vibrant and expressive Carmenère that embodies the unique terroir of the Aconcagua Valley, delivering rich dark fruit, soft spice, and silky tannins.

A vibrant Estate Sauvignon Blanc that channels the Pacific breeze: bright silver-yellow colour, citrus and guava aromatics, and a sleek, refreshing palate tailor-made for seafood, salads and sunny aperitifs.

Crafted by historic Chilean estate Errazuriz, this Carmenere offers a generous, fruit-driven palate lifted by freshness, with notes of graphite, roasted coffee beans and spice adding complexity and table appeal.

A coastal Chilean Chardonnay that shines with mineral purity, vibrant citrus fruit, and elegant restraint - a wine of precision and finesse.

Crafted from 100% Carmenère in the iconic Peumo Valley, this wine presents a rich tapestry of dark fruit, herbs, and roasted spice - a compelling experience for connoisseurs and explorers alike.

Pioneer of the VIGNO movement, Miguel Torres crafts this Carignan from old vines and poor granite soils, revealing the soul of the Maule’s drylands.

Sourced from vineyards just 12 km from the Pacific Ocean, it reflects the influence of ocean breezes and slate-rich soils, resulting in freshness, structure, and complexity.

An elegant Chardonnay from Chile's coolest coastal vineyard, offering pure, mineral precision and creamy finesse.

With fruit grown between 1,720 and 2,206 metres above sea level, this blend offers vivid freshness, polished texture, and a granite-driven frame—a beacon of high-altitude South American red wine.

Tabalí Talinay Sauvignon Blanc is a pristine expression of Chile's Limarí Valley, showcasing exceptional minerality and vibrant citrus notes that reflect its unique limestone terroir.

Crafted with precision and aged in large foudres for 24 months, this wine combines silky tannins, vibrant acidity, and a structure capable of evolving gracefully over the next two decades.

De Martino La Cancha Cabernet Sauvignon is an elegant and structured expression of Isla de Maipo, offering a balance of ripe cherry fruit, herbal undertones, and finely polished tannins. Its name, "La Cancha," honors the vineyard’s past as a soccer field before it was planted with Cabernet Sauvignon in 1999.

A crystalline expression of Chile’s coastal terroir, this Pinot Noir from Talinay captures freshness, minerality, and elegance in every sip.

De Martino Viejas Tinajas Cinsault is a unique and vibrant expression of Chile's Itata Valley, crafted entirely from Cinsault grapes and honoring the country's ancient winemaking traditions. This wine is notable for its bright red fruit, floral aromatics, and an earthy minerality that captures the essence of the Guarilihue terroir.