Pinot Noir

The typical fruity nose of good Burgundies, reminiscent of sweet cherries and wild brambles. Silky smooth, aromatic, refined. Excellent with red meat and game such as venison, pheasant and…

This Pinot Noir has a lovely bright ruby red colour with aromas of violets, vanilla and red berries. It is medium bodied with velvety tannins, fresh acidity, integrated oak, and a lingering perfumed finish.

This powerful Pinot touts voluptuous aromas of red cherry, vanilla, earth and spice. A rush of black cherry and plum with hints of toasted hazelnut, tobacco and cigar box delight the palate.

Lifted aromatics displaying dark berry fruits, vanilla and a hint of savoury character. This wine is elegant in structure showing complex fine grained silky tannins and displays great balance, length and concentration. 

Ripe strawberry, red cherries and a subtle hint of cloves. These aromatics are complemented by crisp and refreshing tropical fruit flavours on the palate. The succulent fruit character compliments the wines well balanced acidity, making this elegant Pinot Noir a perfect match for a variety of dishes.

Silver Medal - 10th Annual Wines of Chile Awards - Vinified with wild yeasts for added complexity, this is an elegantly fruity Pinot Noir with great balance and structure.

Aromas of wild strawberry and cherry. Dark cedar notes with a hint of mint and dried herbs. Ripe, medium weight and good volume with fine tannins and spicy length - finishing with dark fruits and savoury cedar.

Lifted fruit flavours in the berry spectrum balanced with earthy savoury notes, vibrancy, purity and structure.

This wine is a regional blend from selected vineyard sites in both the Wairau and Awatere valleys. The vineyards are trained on a VSP trellis and intensively managed to produce low yields of excellent quality fruit. Shoot thinning, bunch thinning and leaf plucking are all employed in the pursuit of quality.

Mild red with a slight purple hue. Rich, ripe aromas of strawberry and cherry are complemented by hints of toasted spice. Vibrant, fresh, dark fruit flavours of plum and blackberry provide a…

A concentrated Pinot Noir, showing delicate floral notes, deep dark fruity aromas, and a fine structure melting into a long complex finish.

Pinot Noir is hand-harvested from vines in our Marlborough vineyard, gently separated from the stems and fermented in small, traditional open-top vats. These vats are hand-plunged to…

Vintner's Reserve Pinot Noir is sourced from some of the finest Pinot growing regions in the world: Santa Barbara and Monterey counties. Each region adds a layer of fruit, spice and texture that combine to create this alluring Pinot Noir release.