Pinot Noir

Crafted in Marlborough's Southern Valleys, this Pinot Noir marries black-cherry succulence and subtle thyme-laced savouriness, offering an elegant, medium-bodied red that glides effortlessly from aperitif hour to candle-lit dinner.

Casa Marin Cartagena Pinot Noir is a lively and fresh expression of Pinot Noir, crafted in the cool coastal microclimate of Lo Abarca in Chile. Recognized globally for its exceptional value, this wine is perfect for those seeking fruit-forward elegance.

Escarpment Noir Pinot Noir offers a bright and fruit-forward expression of Martinborough Pinot Noir, combining elegance with ripe summer berry flavors and a touch of spice. This wine can be enjoyed immediately or cellared for further complexity.

Sourced from vineyards just 12 km from the Pacific Ocean, it reflects the influence of ocean breezes and slate-rich soils, resulting in freshness, structure, and complexity.

A crystalline expression of Chile’s coastal terroir, this Pinot Noir from Talinay captures freshness, minerality, and elegance in every sip.

Casa Marin Pinot Noir Litoral Vineyard is a striking expression of cool-climate Pinot Noir, crafted just 4 kilometers from the Pacific Ocean in the San Antonio Valley, Chile. Its balance of freshness and complexity showcases the unique coastal terroir of Lo Abarca.

Mahi Pinot Noir exemplifies the essence of Marlborough, blending vibrant fruit, supple tannins, and a refined structure to deliver an elegant and expressive wine.

Made from organically and biodynamically farmed grapes, the Leah Pinot Noir is known for its complexity and finesse, reflecting Seresin Estate’s commitment to producing wines of purity and elegance.

Domaine Nico Grand Père is an elegant, classic Pinot Noir from Villa Bastias in the Uco Valley, honoring the wisdom and love of the elder generation with complex red fruit and refined structure.

With low-yielding vines planted in 1993 at high altitude, Grand Mère showcases the depth and finesse of old-vine Pinot Noir from Mendoza’s premium high-altitude terroir.