Australian Wine

The Riesling depicts the olive tree. It is said, where grapes thrive and prosper so too do the olive trees. When you consider the grape growing regions of South Australia, it is very true.

Bright straw in colour with green hues, the 2017 Y Series Viognier has aromas of orange blossom and fresh ginger, with hints of honeysuckle and white flowers. Fresh pineapple, Chinese white tea and dried figs lead into a creamy mid palate with a silky textural finish. Wine Spectator TOP 100 2018

A pretty nose full of strawberries, cherries and subtle rose petal aromatics. On the palate the wine has a lovely savoury tannin profile and crisp drying acid which gives it great length.

With classic Riesling aromatics of citrus zest, lemon foliage and hints of dragon fruit flowers, etched by a clear steely minerality this wine holds the promise of a future, well-cellared bouquet of…

The wine displays lovely peach and creamy notes, with an oyster shell minerality that runs through the palate.  Full flavoured and textured but with a vibrant acidity and a long lingering…

Lively floral and peach notes on the nose. The palate has mouth-watering stone fruit, apricot and white peach flavours, supported by zesty citrus acidity and a long finish. This is a more…

The Rutherglen Muscat is typically tawny red in colour with aromas of rose petals, raisins and dried fruit. These characters carry through to the palate, balanced with fresh acidity and the strength…

The nose of this wine displays an enticing mix of white stonefruits and sweet pineapple with an underlying hint of ginger.  The palate is luscious and flavoursome, again nectarine and peach…

The monumental 2013 vintage in the Barossa has produced a deeply coloured, brooding shiraz showing chocolate and dark plum notes. The palate shows great richness and finishes with firm tannins- a…

"This micro batch super premium Riesling is the fruit of years of patience... Only the finest 40% of the juice was used in this pristine, intense, beautifully citric Riesling"

The Lodge Hill Shiraz vineyard, on the Clare Valley’s eastern ranges, has soils of rich, chocolaty loam over almost vertical sheets of rock. The cracks between the rocks have filled with soil, providing passage for the vine roots and free drainage - the ideal environment for low-yielding Shiraz vines.

The "Halliwell" (meaning "masterful") Shiraz Grenache comprises 100% Barossa fruit, the "Halliwell" Grenache comes from the Rolf Binder prize "Western Ridge" vineyard on the edge of the Marananga…

Jim Barry purchased the Lodge Hill vineyard in 1977, as he was sure it would “produce some of the best Riesling in Clare.”

Bright red in colour with youthful hues. On the nose wild berry fruits, dark cherries and smoky French oak notes flood the senses. An elegantly poised yet texturally rewarding palate, bringing…

The nose exhibits a whole array of characters from stone fruits and tropical notes through to nuttiness and an ever so delicate hint of Indian spice. The palate is robust! A luscious mix of…

A Cabernet displaying youthful crimson hues. Alluring notes of dark cherries, liquorice and mint chocolate flavours combine on the nose, beautifully intertwined with subtle hints of French oak…

Often described as one of Australia’s unsung heroes, Grenache is naturally lighter in colour than Shiraz or Cabernet Sauvignon but continually provides us with wonderful big fruit flavours. Yalumba is extremely fortunate to have access to some of the oldest Grenache vineyards in the Barossa –with fruit for this wine sourced from vines planted between 1898 and 1973.