L'Aventure Estate Cuvee 2020

L'Aventure Estate Cuvee 2020

 

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L'Aventure
Estate Cuvee 2020
  • Vintage : 2020
  • Country : USA
  • Region : California (AVA Paso Robles)
  • Subregion :
  • Type : Red
  • Style : Deep Full Bodied
  • Format : 75cl
  • Alcohol : 14,5°
  • Grappes : 50% Syrah, 45% Cabernet Sauvignon, 15% Petit Verdot

Experts Score Vintage
JD Jeb Dunnuck 100 2019
VN Vinous (Antonio Galloni) 97 2019
JS James Suckling 97 2019
RP Robert Parker 96 2019
DCT Decanter 94 2018
More information on wine critics and ratings

Jeb Dunnuck (JD) : 100 Points (2019)
Pure perfection from Paso Robles, the 2019 Estate Cuvee checks in as 50% Syrah, 45% Cabernet Sauvignon, and 15% Petit Verdot that was raised in 81% new French oak. Incredible cassis and black berry fruits as well as violets, chocolate, graphite, and who knows what else emerges from the glass, and it hits the palate with full-bodied richness, a concentrated yet weightless mouthfeel, building tannins, and a great finish. Stephan Asseo, who’s assisted more and more by assistant winemaker Patrick Davies, continues to keep his L’Aventure estate near the top of the pyramid in Paso Robles. This report looks at the 2019s and 2020s, and both appear to be beautiful vintages. The 2019s are some of the finest wines I’ve tasted at this estate and have a rare mix of power and vibrancy, with incredible aromatics and sensational purity and precision on the palate. (10/2018)

Vinous (Antonio Galloni) (VN) : 97 Points (2019)
Opaque ruby. A highly complex, expansive bouquet evokes smoke-accented black and blue fruits, oak spices, incense, mocha and potpourri. Sappy, sharply delineated cassis, blueberry and cherry preserve flavors show energetic mineral lift and betray no rough edges. In an ample but lively style, finishing smoky and wonderfully long, with a resonating cherry note and chewy tannins that sneak in late. (JR) (7/2022)

James Suckling (JS) : 97 Points (2019)
Blackcurrants, crushed stone and lavender with some rosemary. Full-bodied, yet it spirals deep and true on the palate, with creamy tannins and a dark, brooding finish. Provocative on the palate. Asphalt and spice notes. (8/2021)

Robert Parker (RP) : 96 Points (2019)
The 2019 Estate Cuvée, a blend of 50% Syrah, 35% Cabernet Sauvignon and 15% Petit Verdot, has a deep ruby-purple color and fragrant aromas of cassis, licorice, dried roses, leather and youthful new oak spice. The full-bodied palate is silky and uplifted, with fine, savory accents and a very long, mineral-driven finish. (EB) 96+ (3/2022)

Decanter (DCT) : 94 Points (2018)
Powerful, concentrated and confident with added swagger. Owner Stephan Asseo has deftly brought out opulent swathes of redcurrant and raspberry fruits laced with liquorice and cigar that is both striking and moreish. (JA) (8/2020)

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JS
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JD
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