The Te Mata Estate Cabernet Merlot is a classic Bordeaux-style blend from Hawke’s Bay, showcasing a balance of ripe dark fruit, structured tannins, and subtle oak influence. This wine embodies the best qualities of Cabernet Sauvignon, Merlot, and Cabernet Franc, expressing the vintage's rich concentration and elegance.

Mahi Pinot Noir exemplifies the essence of Marlborough, blending vibrant fruit, supple tannins, and a refined structure to deliver an elegant and expressive wine.

This Reserve Pinot Noir combines the vibrant aromatics and structure of Awatere Valley fruit with the richness and depth derived from the clay-rich soils of Wairau Valley, offering an exquisite balance.

Made from organically and biodynamically farmed grapes, the Leah Pinot Noir is known for its complexity and finesse, reflecting Seresin Estate’s commitment to producing wines of purity and elegance.