Kendall-Jackson Vintner's Reserve Sauvignon Blanc 2022

Kendall-Jackson Vintner's Reserve Sauvignon Blanc 2022

 

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Kendall-Jackson
Vintner's Reserve Sauvignon Blanc 2022
  • Vintage : 2022
  • Country : USA
  • Region : California
  • Subregion :
  • Type : White
  • Style : Crisp Dry White
  • Format : 75cl
  • Alcohol : 13,5°
  • Grappes : 97% Sauvignon Blanc, 3% Sémillon

A vibrant California Sauvignon Blanc bursting with zesty citrus, tropical fruit, and floral lift.

Experts Score Vintage
WE Wine Enthusiast 90 2019
More information on wine critics and ratings

Region and Vineyards

The Kendall-Jackson Vintner’s Reserve Sauvignon Blanc 2022 is sourced from cool coastal vineyards across California, with a dominant share from Lake County (83%), followed by smaller contributions from Mendocino (8%), Monterey (5%), and San Luis Obispo and Santa Barbara Counties (2% each). These regions benefit from elevated sites, maritime influence, and diurnal temperature variation, all of which enhance the Sauvignon Blanc’s aromatic intensity and acidity.

Lake County, at the core of the blend, contributes floral tones, citrus brightness, and tropical notes like melon and pineapple. Mendocino lends delicate honeysuckle aromas, while the South Coast vineyards provide mineral tension and subtle fig-like character. This multi-regional approach allows Kendall-Jackson to craft a Sauvignon Blanc of impressive depth and consistency, year after year.

Winemaking

This vintage is composed of 97% Sauvignon Blanc and 3% Sémillon, the latter adding body and subtle textural richness. Winemaking focuses on freshness and aromatic clarity, with only 15% of the wine barrel-fermented—mostly in neutral American oak—to preserve fruit purity while adding a gentle layer of complexity.

Under the guidance of Director of Winemaking Randy Ullom and winemaker Fritz Meier, the team balances precision and nuance, ensuring this Sauvignon Blanc remains lively, textural, and compelling across vintages.

Tasting Notes

  • Color: Pale straw with green reflections.
  • Aroma: Intense bouquet of white flowers, Bartlett pear, honeysuckle, and apricot.
  • Palate: Juicy and fresh with bright acidity; flavors of tangerine, guava, and white peach unfold over a mineral backbone, with a graceful finish evoking quince and honeycomb.

Did you know?

Kendall-Jackson was one of the early champions of cool-climate Sauvignon Blanc in California, recognizing the variety’s ability to express terroir through careful site selection. The inclusion of Sémillon—traditionally used in Bordeaux whites—adds complexity and longevity to the blend.

Wine Pairing Ideas

  • Grilled shrimp with citrus salsa: The wine’s tangerine and guava notes elevate the sweet-savory profile of the dish.
  • Goat cheese and herb tart: Classic pairing; the wine’s acidity and floral character cut through the richness.
  • Ceviche with mango and lime: Bright fruit and minerality match the freshness and citrusy marinade.
  • Asparagus risotto with lemon zest: A nuanced pairing where acidity and texture echo in both dish and wine.

History of Kendall-Jackson

The estate was founded by Jess Jackson, a visionary who believed that great wines should be both accessible and expressive of place. His first vintage—1982 Vintner’s Reserve Chardonnay—was fermented off-dry due to an unintended halt in fermentation, but the result delighted consumers and critics alike. It quickly rose to prominence and set the standard for creamy, oak-influenced California Chardonnay.

Over the decades, Jackson transformed his company into a vertically integrated enterprise. Rather than relying on contracted fruit, he began acquiring vineyards in cool-climate, coastal appellations, giving the winemaking team full control over the grape-growing process. After his passing, his wife Barbara Banke, an accomplished attorney and businesswoman, assumed leadership and expanded Kendall-Jackson’s global reputation. Today, it is the cornerstone of the Jackson Family Wines portfolio, which includes dozens of estates across California and the world.

The winemaking is overseen by Randy Ullom, who has served as Winemaster since 1993, alongside a respected team including Susan Lueker, Mark Theis, and Fritz Meier. Their philosophy blends traditional artisan techniques with scientific precision, ensuring both consistency and vintage expression.

Region and Vineyards

Kendall-Jackson owns and farms over 5,000 hectares of estate vineyards, all of which are certified sustainable under both the Certified California Sustainable Winegrowing (CCSW) and Sustainability in Practice (SIP) programs. These vineyards are located in Sonoma, Napa, Mendocino, Lake, Monterey, and Santa Barbara Counties—some of the most climatically diverse and viticulturally prized regions in California.

The vineyards range from coastal benches and foggy valleys to high-elevation ridges and volcanic hillsides, enabling a nuanced expression of each varietal. In Santa Maria Valley, the Camelot Highlands site produces richly textured Chardonnay from 40-year-old own-rooted vines grown in marine sedimentary soils. In Alexander Valley, Hawkeye Mountain sits between 900 and 2,400 feet in elevation, producing a muscular yet elegant Cabernet Sauvignon from shallow, iron-rich volcanic soils. Anderson Valley provides Pinot Noir with crystalline acidity and minerality, particularly from ridgeline vineyards like Outland Ridge.

The diversity of these sites allows Kendall-Jackson to tailor specific grape varieties to optimal terroirs, and to blend across vineyard blocks to achieve stylistic balance in their core ranges while highlighting single-site purity in their premium bottlings.

Wine Range of Kendall-Jackson

The Kendall-Jackson portfolio is structured in clearly defined tiers:

  • Vintner’s Reserve: The flagship range and cornerstone of the brand. These wines - including Chardonnay, Sauvignon Blanc, Riesling, Rosé, Pinot Noir, Merlot, Cabernet Sauvignon, and Zinfandelare blended from multiple coastal vineyards to showcase varietal character, freshness, and balance. The Vintner’s Reserve Chardonnay alone has been the top-selling Chardonnay in America for over 25 years.
  • Jackson Estate: These wines highlight individual vineyard sites or specific appellations, expressing the nuanced identity of terroir. They include bottlings such as Camelot Highlands Chardonnay, Hawkeye Mountain Cabernet Sauvignon, and Outland Ridge Pinot Noir.
  • Grand Reserve: These wines blend estate fruit from selected sites with greater oak integration and structural depth, offering more concentration and ageability than the Vintner’s Reserve series: Grand Reserve Cabernet SauvignonGrand Reserve Chardonnay.
  • Stature: The pinnacle of Kendall-Jackson’s portfolio, crafted from the estate’s best parcels with meticulous attention to detail. Wines like Stature Red Blend and Stature Chardonnay are aged in 50% new French oak, built for cellaring and prestige.

All Kendall-Jackson wines are made with small-lot vinification practices, including cold-soaking for reds, sur lie aging with bâtonnage for whites, and individual lot barrel fermentation. The estate conducts the world’s largest barrel fermentation program for Chardonnay, using French oak from its own stave mill in France and custom-coopered barrels in the U.S.

Did you know?

Kendall-Jackson was a pioneer in sustainable viticulture long before it became mainstream. The family’s commitment extends to bee habitats, water conservation, solar power, and biodiversity corridors across their estates. Their focus on soil health and regenerative farming is now influencing sustainability programs throughout California wine country.

Wine Enthusiast (WE) : 90 Points (2019)
 Lots of bright, ripe fruit flavors and great acidity give this full-bodied wine plenty of charm. Tangy citrus and apricot aromas meet zesty but rich flavors in this superconsistent wine. Best Buy.

Kendall-Jackson Grand Reserve Chardonnay 2021
Kendall-Jackson Grand Reserve Chardonnay 2021
Kendall-Jackson
Grand Reserve Chardonnay 2021
JD
90
RP
90
A benchmark Chardonnay that balances creamy texture, vibrant acidity, and layered complexity from Kendall-Jackson’s mountain and benchland sites.
31,90 €
Quantity : moins plus
Kendall-Jackson Vintner
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DCT
90
RP
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WE
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JD
94
RP
91
WE
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Sourced exclusively from high-elevation vineyards on Hawkeye Mountain, this wine combines power, minerality, and finesse.Sourced exclusively from high-elevation vineyards on Hawkeye Mountain, this wine combines power, minerality, and finesse.
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WS
91
WE
90
RP
93
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53,90 €
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Kendall-Jackson Grand Reserve Cabernet Sauvignon 2021
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DCT
93
JD
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RP
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From estate-grown vineyards in Alexander Valley, this Cabernet reveals bold varietal character, refined oak integration, and the timeless appeal of California’s coastal ridges.
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Kendall-Jackson Vintner
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DCT
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A polished Merlot from Sonoma County, rich in expressive fruit and crafted with Jackson Estate precision.

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WE
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WS
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WE
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92
DCT
96
RP
92
From hillside and mountain vineyards, this wine offers bold fruit, refined structure, and the signature richness of Kendall-Jackson’s house style.
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