Fruity Medium Bodied Red Wines

A sweet and juicy Barbera, bursting with vibrant red-berried fruit and layered by floral hints and a touch of spice. An elegant wine which is well-structured, beautifully balanced and has a very pleasant, fresh finish.

Legado is a range of wines of great intensity and complexity from exceptional vineyards. This Pinot Noir is an example of this variety which tends towards an elegant, red fruit profile. Limited edition.

For centuries, farmers made offerings in hope for a miracle – as Amalaya translates in the local language – for a bountiful harvest. It is located at 1,800 meters above sea level, in the Calchaqui Valley, northwest of Argentina. The region stands out as one of the highest vineyards in the world, characterized by its dry climate with no more than 150 mm annual rainfall, with significant thermal amplitude; rocky and sandy soil.

A rare and exclusive grape variety cultivated on only a few hectares, it is best expressed in the red sands of Vittoria, not far from the sea. An aromatic and pleasant red wine as few others, a perfect synthesis between tradition and innovation.

The front label of the Zuccardi Q range illustrates the stone walls of Zuccardi’s winery, rising from the soil and symbolising how the Andes mountains emerged millions of years ago.
Like the winery, Q Tempranillo is a wine of great structure, with notes of tobacco, leather and chocolate.

A violet red colour alludes to the sweet dark fruits giving it a refined elegance. Powerful and rich on the nose, it is concentrated and smooth: rich and fruity while leaving room for hay, tobacco…

Attractive crimson hues, with scented aromas of red currants, strawberry confit and dried rose petals. The palate is medium-bodied and opulent, with finely textured tannins and flavours of red…

The unique ‘maceration carbonique’ fermentation, which enhances the fruit and floral aromas of the wine, was used for 45% of the grapes. The other 55% received a traditional, warm, red…

A denomination rooted in antiquity when the Mamertini produced this wine, described by Pliny and beloved by Julius Caesar, at Milazzo. Nero d’Avola and Nocera, 12 months of maturation in…

Cerasuolo di Vittoria is born in the beautiful countryside of Dorilli, between the sea and the Iblei Mountains. The name of the only D.O.C.G. in Sicily is derived from "cerasa", cherry in Sicilian dialect.

Columbia Valley Cabernet was crafted to highlight concentrated Washington red fruit in an accessible style. This is an inviting Cab with plenty of complexity and structure with silky tannins. It’s also very versatile with food.

An intriguing nose with wild berry, herb, spice and white pepper aromas. These aromas carry through to the palate and are complemented with refreshing acidity and fine tannins.

This exceptional presentation of this noble grape, rich, round and powerful, is found in the winelists of the most prestigious restaurants and winebars round the world

The wine has lifted aromas and is well-balanced with vibrant acidity, red fruits and soft tannins. The minerality from the granitic soils carries through from the nose to the long finish.

Vineyards: Grapes for Imaginador were sourced from four vineyards in the Guarilihue sub-region of Itata. The vineyards are dry-farmed and planted on soils composed of rocky…