Amalaya Tinto is a vibrant blend of Malbec, Tannat, and Petit Verdot from the high-altitude vineyards of Argentina’s Calchaquí Valley, offering a fresh and balanced profile with complex layers of fruit and spice.
With its intense purple hue, rich aromatics of plums, brambly berries, and violets, and a seamless balance of velvety tannins and fresh acidity, this wine is a true reflection of Andean terroir.
Sourced from stone-rich and calcareous soils in the Uco Valley, this 100% Malbec is fermented and aged entirely in concrete, amplifying the energy and purity of the terroir.