Italian Wine

A sweet and juicy Barbera, bursting with vibrant red-berried fruit and layered by floral hints and a touch of spice. An elegant wine which is well-structured, beautifully balanced and has a very pleasant, fresh finish.

A rare and exclusive grape variety cultivated on only a few hectares, it is best expressed in the red sands of Vittoria, not far from the sea. An aromatic and pleasant red wine as few others, a perfect synthesis between tradition and innovation.

A violet red colour alludes to the sweet dark fruits giving it a refined elegance. Powerful and rich on the nose, it is concentrated and smooth: rich and fruity while leaving room for hay, tobacco…

A denomination rooted in antiquity when the Mamertini produced this wine, described by Pliny and beloved by Julius Caesar, at Milazzo. Nero d’Avola and Nocera, 12 months of maturation in…

Cerasuolo di Vittoria is born in the beautiful countryside of Dorilli, between the sea and the Iblei Mountains. The name of the only D.O.C.G. in Sicily is derived from "cerasa", cherry in Sicilian dialect.

This exceptional presentation of this noble grape, rich, round and powerful, is found in the winelists of the most prestigious restaurants and winebars round the world

The history of Etna is studded with the historic eruptions which have shaped it. The legendary one of 1614, lasting ten years and the longest ever recorded, halted right on the border of the vineyards of Sciaranuova. A strongly evocative name for our Cru dell’Etna based on Nerello Mascalese. High black lands confer an elegant style, refined and balanced.

This luminous cherry coloured Malbec with pink hues offers a delicate bouquet of redcurrant, minty blackberry leaves and tenuous smoky notes. Aromas of passion fruit,…

This is 'Super Tuscan' which means they tend to use more international grape varieties in their wines. This wine in particular is made Merlot, Cabernet Sauvignon and Cabernet Franc. This is a very rich, complex wine, with dark berry fruit flavours and hints of tobacco, chocolate and spice.

Rich and soft, with aromas and flavours of ripe dark fruits and Mediterranean herbs.

A very deep red Merlot. Complex aromas of dark fruits, chocolate, spice and a hint of violets. Silky on the palate thanks to fine tannins, with subtle black olive flavours and a smooth, lingering finish.

Ruby red colour, with intense aromas of blackberries and spice. It is rich and full-bodied on the palate, with an opulent structure. Well balanced, rounded and complex with cherry and…

Complex with powerful tannic structure, dense, with an expressive mineral character. Rich fruit and nuanced aromas with a long concentrated finish.