Zuccardi Finca Piedra Infinita Supercal 2020

Region and Vineyards

The wine hails from Finca Piedra Infinita, located in IG Paraje Altamira, in the San Carlos district of the Uco Valley, Mendoza. Planted at 1,100 metres above sea level on the highest part of the alluvial fan of the Tunuyán River, the vineyard's soils are a complex mosaic of large granite stones coated in calcium carbonate, with calcareous deposits sitting just below the surface. These unique soil compositions are largely responsible for the wine’s intense structure and mineral character.

Supercal comes from a singular 0.93-hectare parcel located in the northwest section of the vineyard, where the topsoil is almost entirely absent, exposing the vines to extreme alluvial stones blanketed with limestone dust. The result is a wine that channels terroir with vivid clarity and intensity.

Winemaking

The grapes were harvested manually and fermented in raw concrete vats (without epoxy) using only native yeasts. The fruit was introduced into the vessels by gravity, preserving the delicacy of the berries and allowing a gentle extraction.

Maturation took place in concrete as well, ensuring a neutral élevage that foregrounds the wine’s mineral, varietal, and site-derived characters. No oak is used in the winemaking process, underscoring the winemakers’ dedication to authentic terroir expression without artifice.

Tasting Notes

• Color: Deep, vibrant purple with hints of indigo at the rim.
• Aroma: A compelling mix of crushed violet petals, black cherries, and wild herbs, overlaid with chalky, stony notes and a whisper of graphite.
• Palate: Tightly wound and precise, with a vivid core of black and blue fruits. The wine's signature is its chalky texture and saline minerality, paired with crisp acidity and firm, linear tannins. The finish is long, echoing the vineyard’s stony soul.

Did you know?

The name Supercal refers not to a stylistic exaggeration, but to the superabundance of calcareous material in the soil. It’s a rare and precise homage to soil typicity, echoing the concept of "lieu-dit" more commonly found in Burgundy. Sebastián Zuccardi uses this term to express the growing recognition of Argentina's micro-terroirs, elevating them to the global fine wine stage.

Wine Pairing Ideas

• Dry-aged beef ribeye with chimichurri – matches the structure and minerality with protein and herbs.
• Grilled wild mushrooms with thyme and garlic – complements the earthy tones and umami richness.
• Polenta with gorgonzola – the creaminess balances the wine’s firm tannins and brings out floral nuances.
• Smoked lamb shoulder – a rich dish that softens the wine's minerality while enhancing its depth.

History of Zuccardi

The story of Familia Zuccardi began in 1963 when Engineer Alberto “Tito” Zuccardi planted the family's first vineyard in Mendoza to demonstrate his innovative irrigation system. This vineyard not only marked the beginning of Zuccardi's journey in viticulture but also sparked a passion for winemaking that would be passed down through generations​​.

In 1985, Tito's son, José Alberto Zuccardi, took over the management of the family business. Under his leadership, the winery expanded its operations and gained international recognition. José Alberto's innovative spirit and dedication to quality have made him one of Argentina's most prominent wine ambassadors​​.

Today, the winery is led by Sebastián Zuccardi, the third generation of the family. Sebastián has continued to push the boundaries of winemaking by exploring the diverse terroirs of the Uco Valley and focusing on sustainability. In 2009, he founded the Research & Development department to study the region's soils and climate, aiming to produce wines that truly reflect their place of origin​​.

Region and Vineyards

Familia Zuccardi's vineyards are located in the Uco Valley, a region known for its high-altitude climate, complex soils, and breathtaking mountain landscapes.

The valley's soils are of alluvial origin, formed by materials that descended from the Andes Mountains millions of years ago. These soils are diverse and heterogeneous, providing a unique environment for viticulture​​.

The vineyards are situated at various altitudes, ranging from 1,050 meters to 1,400 meters above sea level, which allows for a wide range of microclimates and soil types. Some of the key vineyards include:

• Finca Canal Uco: Located in Paraje Altamira, known for its alluvial soils with large granite stones covered in calcium carbonate.
• Finca Piedra Infinita: Also in Paraje Altamira, featuring shallow alluvial soils with granite stones and calcareous material.
• Finca Los Membrillos: Known for its calcareous soils with large granite stones, primarily planted with Cabernet Sauvignon.
• Finca Las Cuchillas: Located in San Pablo, one of the coldest areas in the Uco Valley, known for its high-altitude and calcareous soils.
• Finca Las Cerrilladas: Situated in Gualtallary, with diverse soils influenced by the Jaboncillo Hills​​.

Winemaking

Sebastián Zuccardi, along with a dedicated team of viticulturists and winemakers, emphasizes the importance of expressing the true identity of the Uco Valley through their wines. The winery uses minimal intervention techniques, allowing the unique characteristics of the terroir to shine through.

Most of the wines are fermented and aged in concrete vats and large, untoasted oak barrels, which do not impart any flavors to the wine but allow for subtle micro-oxygenation. This method preserves the purity and expression of the fruit, showcasing the distinctive qualities of each vineyard and parcel​​​​.

Wine Range

Zuccardi offers a diverse range of wines, each reflecting the unique terroir of the Uco Valley. The portfolio includes:

• Finca Wines: Single vineyard wines that express the specific characteristics of a particular vineyard (ex: Finca Piedra Infinita Supercal, Finca Piedra Infinita Gravascal).
• Paraje Wines: Wines that highlight the identity of a subzone within a village of the Uco Valley (ex: Polígonos Paraje Altamira, Polígonos San Pablo).
• Pueblo Wines: Wines that show the identity of a single village (Geographical Indication) in the Uco Valley (ex: Aluvional Gualtallary, Aluvional La Consulta).
• Viticulturist Wines: Unique expressions honoring the history of the family, a particular region, or grape variety (ex: Tito Zuccardi, Emma Zuccardi).
• Regional Wines: Wines made from Argentina and Mendoza's most important grape varieties from regions considered most representative for each variety​​ (ex: Zuccardi Q Malbec, Zuccardi Serie A Torrontés​).

Did You Know?

Zuccardi has received numerous accolades for its exceptional wines. In 2022, it became the only winery in Argentina with three wines awarded 100 points from Robert Parker Wine Advocate.

Additionally, Wine Enthusiast named it "New World Winery of the Year," and it was recognized as the #1 best vineyard in the world by the World’s Best Vineyards for three consecutive years (2019-2021), earning a place in the Hall of Fame in 2022​​​​.