Greywacke Sauvignon Blanc 2018

Greywacke Sauvignon Blanc 2018

 

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Greywacke
Sauvignon Blanc 2018
  • Année : 2018
  • Pays : Nouvelle-Zélande
  • Région : Marlborough
  • Sous-région
  • Type : Blanc
  • Style Blanc Sec et Aromatique
  • Format : 75cl
  • Alcool : 13,5°
  • Cépages : 100% Sauvignon Blanc

Experts Note Année
WS Wine Spectator 92 2018
JS James Suckling 92 2018
RP Robert Parker 91 2018
BC Bob Campbell MW 95 2017
DCT Decanter 92 2017
WE Wine Enthusiast 90 2017
VN Vinous (Antonio Galloni) 90 2017
W&S Wines & Spirits 93 2016
JR Jancis Robinson 17 2016
En savoir plus sur les scores professionels

Wine Spectator (WS) : 92 Points (2018)
A vibrant mix of pineapple, mango and citrus flavors on a smooth, medium body, with plenty of vibrant acidity. Appealing details of orange zest and green apple skin add complexity. Drink now. 5,000 cases imported.

James Suckling (JS) : 92 Points (2018)
This youthful sauvignon has attractive lime-leaf and fresh-herb aromas with passion fruit and a succulent, fine and fresh lime finish. Immediate enjoyment here. Drink now.

Robert Parker (RP) : 91 Points (2018)
The 2018 Sauvignon Blanc shows restrained aromas of fig and melon on the nose, followed by ripe notes of nectarine on the palate. It's medium to full-bodied and richly textured, with a long, silky finish. It may age a bit better than some other classic Marlborough Sauvignons, but don't hold it beyond about 2021.

Bob Campbell MW (BC) : 95 Points (2017)
Attractively-scented and flavoursome sauvignon blanc with grapefruit, tree fruit, nectarine, root ginger and delicately nutty yeast lees characters. Good purity and power. A first-class sauvignon blanc. (6/2018)

Decanter (DCT) : 92 Points (2017)
Always one of Marlborough’s top Sauvignon Blancs, made by former Cloudy Bay winemaker Kevin Judd. It has gentle tropical and citrus aromas and flavours, and the complex layers mean that each sip reveals a little more. A very stylish wine. (CG) (4/2018)

Wine Enthusiast (WE) : 90 Points (2017)
A wallflower when compared to other, more aggressively aromatic Kiwi Sauvignon Blancs, this wine offers hints of citrus, stone fruit, flowers and grass on the nose. The palate is of most interest here: It’s linear and chalky yet slippery in feel, with a fair lick of acidity that’s just barely balanced by fruit and florals. (CP) (5/2018)

Vinous (Antonio Galloni) (VN) : 90 Points (2017)
The 2017 Sauvignon Blanc has a fresh gooseberry and Granny Smith apple bouquet with a hint of undergrowth in the background. The well-balanced palate displays a crisp line of acidity and a touch of bitter lemon that counters what feels like a comparatively rich finish for a young Sauvignon Blanc. This is just packed with flavour. (NM) (11/2018)

Wines & Spirits (W&S) : 93 Points (2016)
Kevin Judd, the founding winemaker at Cloudy Bay, makes this wine under his own label from vineyards in the Southern Valleys and Wairau Plain, as well as one on a terrace in the upper Awatere Valley. It’s a citrusy sauvignon in 2016, girded by flinty notes that seem to tighten around all the rich lime flavors. Cool, laser-like acidity keeps it tense and focused; for any roast fish.

Jancis Robinson (JR) : 17 Points (2016)
On first opening there was a slight hint of smoke but this soon blew away to reveal intense and pure fruit. Not pungent but deep and ripe - citrus and green fruits, including some candied green fig. Equally intense and ripe-fruited on the palate, managing to be both mouth-filling, almost a little viscous, and intensely fresh at the same time. Although there is fruit sweetness on the palate, the finish tastes pretty dry with a clean stony finish. Very long citrus aftertaste. Generous and all very primary at the moment. No rush to drink this. 17/20 points (JH) (11/2016)

Greywacke Wild Sauvignon Blanc 2016
Greywacke Wild Sauvignon Blanc 2016
Greywacke
Wild Sauvignon Blanc 2016
JS
94
WS
93
RP
91
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Greywacke Sauvignon Blanc 2018 Reviewed by Wine Spectator 05-05-2019 . Score: 4.5