DAOU Vineyards Pessimist 2021 is a captivating blend from Paso Robles, delivering bold flavors of dark fruit, spice, and velvety richness, perfectly embodying the region’s dynamic terroir and DAOU’s innovative winemaking approach.

With fruit sourced from Monterey, Sonoma, Mendocino, and Santa Barbara, it delivers complexity and elegance in every sip.

A vividly expressive Pinot Noir, this 2022 vintage from Monterey reveals plush red fruit and refined earthiness, underpinned by the cool coastal energy of California’s Central Coast.

With its lively acidity, bright fruit flavors, and a textured palate, Birichino Scylla celebrates the unique character of historic vines, producing a wine that is both fresh and timeless.

Blending mountain fruit from Sonoma and Mendocino, it reveals structure, depth, and balance, staying true to Kendall-Jackson's hallmark style of accessibility with complexity.

Discover the vibrant character and sophisticated complexity of the Frog's Leap Zinfandel, a wine that perfectly captures the essence of Napa Valley terroir.

Sonoma Zinfandel is a bold and vibrant expression of Sonoma County, blending Zinfandel with Petite Sirah and Alicante Bouschet for a wine of exceptional depth and richness.

Crafted from cool-climate coastal vineyards, it highlights Sonoma County's ability to produce Merlot with both elegance and depth.

The Calera Central Coast Pinot Noir is an alluring and complex expression of California’s Central Coast. With vibrant fruit, soft tannins, and a subtle spice, this wine delivers a silky, nuanced experience that showcases the region's potential for producing world-class Pinot Noir.

Crafted to highlight the youthful vibrancy of Carneros, Avant-Garde Pinot Noir 2020 is a bright and expressive wine marked by red fruit purity and silky texture.

Sourced from diverse vineyard parcels across Alexander Valley, this vintage reveals the signature intensity and polish of Coppola’s Director’s Cut series.

Sourced from a pristine crop of thin-skinned Zinfandel vines, this wine delivers a suave style with vibrant red fruit, subtle spice, and the hallmark alpine, botanical aromas of the Santa Clara Valley terroir.

Birichino St. Georges Pinot Noir 2021 is a vibrant and elegant expression of California’s Central Coast, crafted from decades-old vines and showcasing a perfect balance of botanical freshness, red fruit intensity, and subtle mineral complexity.

Au Bon Climat Santa Barbara Pinot Noir 2023 captures the charm of coastal California with lifted red fruit, gentle spice, and an earthy undercurrent, offering immediate pleasure in a poised, distinctly Burgundian register.

Sourced from coastal vineyards shrouded in fog, this Pinot Noir offers balance, purity, and finesse, with layered aromas and a long, refined finish.

Domaine Carneros captures the essence of Carneros terroir with this Pinot Noir, crafted from a diverse array of clones grown on the estate.

From one of California's rare pre-Prohibition Grenache sites, this 2023 release is all about place: sandy, gravelly soils, late-season picking, and a perfume that feels almost "mountain air" in a low-altitude vineyard.

Canvasback Cabernet Sauvignon showcases the essence of Washington’s Red Mountain AVA, delivering a bold yet polished wine with rich layers of ripe fruit and refined tannins.

Tasting Note: Bright, berryish red blend from a highly regarded Napa Valley estate, the nose fragrant with wild berries and cherry blossom, while the mouth bursts with red cherries…

Hand-selected estate grapes, vinified in small lots and aged in French oak, showcase Kendall-Jackson's artisanal approach, producing a Pinot Noir of layered complexity, elegance, and finely polished balance.