Made from 100% Nebbiolo from the Brunate vineyard. The vines are planted at a density of 1,620 per acre and the grapes are harvested in late September. The wine is aged in a combination of 1/3 new and 2/3 used French oak barriques for two years, and it is refined for one year in tank before being bottled.
Tasting Notes: Concentrated and intensely ruby red in color, this superlative Barolo offers complex aromas of super-ripe red currants, raspberries, and cedar beautifully integrated with mineral notes, mushrooms, mocha liqueur, smoke, eucalyptus, and pepper on the nose.