Tuscany

Rancia Riserva from Fèlsina is an exceptional single-vineyard Chianti Classico that captures the elegance, intensity, and complexity of Sangiovese in the Chianti region.

Mazzei Concerto di Fonterutoli 2021 celebrates 40 years of legacy as one of Tuscany’s original Super Tuscans, blending 80% Sangiovese and 20% Cabernet Sauvignon into a wine of elegance, structure, and harmony.

Antinori Guado al Tasso Cont’Ugo 2020 is a bold and expressive single-varietal Merlot from the Bolgheri DOC, crafted to offer a fresh perspective on this celebrated terroir. Combining elegance and complexity, this wine is a testament to the unique character of Bolgheri’s vineyards.

Gaja Ca' Marcanda Promis is a harmonious blend of Merlot, Syrah, and Sangiovese, offering a vibrant expression of Tuscany’s rich terroir. This wine delivers balance and finesse, embodying the elegance of Bolgheri and Bibbona.

Castello di Volpaia Coltassala Chianti Classico Riserva is a refined expression of Tuscan winemaking, offering a complex and elegant profile with a blend of Sangiovese and Mammolo.

Pian delle Vigne offers a refined expression of Brunello di Montalcino, showcasing the unique character of Sangiovese with remarkable depth and elegance.

Barone Ricasoli Castello di Brolio Chianti Classico Gran Selezione is the estate’s flagship wine, crafted entirely from 100% Sangiovese, representing the pinnacle of Chianti Classico craftsmanship.

The Tenuta San Guido Guidalberto 2022 is a beautifully balanced blend of 60% Merlot and 40% Cabernet Sauvignon, offering a more approachable alternative to its renowned sibling, Sassicaia. This wine showcases vibrant fruit and elegant structure, reflecting the unique terroir of Bolgheri.

Fontalloro is a quintessential Sangiovese from Fèlsina, embodying the strength, elegance, and depth of Tuscany’s terroir.

The Poliziano Vino Nobile di Montepulciano Vigna Asinone is the pinnacle of Poliziano’s range, known for its depth and complexity, crafted from the esteemed Asinone vineyard in Montepulciano.

The Barone Ricasoli Casalferro is a sophisticated single-varietal Merlot that represents the power and elegance of Tuscany.

This blend of Sangiovese, Merlot, and Malvasia Nera captures the essence of Tuscany’s rolling hills, offering elegance, depth, and aging potential.

The Petrolo Bòggina C Valdarno di Sopra is a distinguished expression of 100% Sangiovese, reflecting the exceptional terroir of the Valdarno di Sopra region. This wine is celebrated for its earthy and spicy character, supported by sturdy tannins and rich flavors, making it a quintessential representation of Petrolo's winemaking excellence.

Castello Banfi's Brunello di Montalcino Poggio Alle Mura showcases the pinnacle of Sangiovese, combining rich tradition with innovative winemaking to produce a wine of remarkable depth and complexity. This vintage is celebrated for its robust structure and elegant finish.

This is the great wine of the Castello, from the vineyard Mormoreto planted in 1976. The first vintage was from the 1983 harvest, and since then has been produced only in the most…

Barone Ricasoli Colledilà Chianti Classico Gran Selezione is a pure expression of 100% Sangiovese, epitomizing elegance and power with its focus on a single vineyard in Tuscany’s prestigious Chianti Classico region.

Argiano Solengo Toscana IGT 2021 is a bold and refined Super Tuscan, blending international varietals with Tuscan charm, delivering a wine of remarkable complexity and elegance.

Gaja Ca' Marcanda Magari is a captivating Bolgheri blend, masterfully crafted to express the region’s elegance and complexity. A wine of depth and finesse, it combines the richness of black fruits with the vibrant freshness of Mediterranean herbs.

Bibi Graetz Testamatta 2021 epitomizes the pure expression of Sangiovese, blending tradition and creativity to craft a Supertuscan of elegance and depth.

Crafted with Angelo Gaja’s signature precision, this Brunello blends heritage with modern winemaking, offering a seamless expression of red fruit, Mediterranean herbs, and velvety tannins.