Region and Vineyards
The Bricco Fiasco vineyard is located in the esteemed commune of Castiglione Falletto, one of the central villages in the Barolo region. This historic cru, the first to be vinified separately by Azelia since 1978, sits at the top of a steep and warm hill at an altitude of 285 meters above sea level.
The vineyard covers 1.5 hectares with an ideal southern exposure, allowing the Nebbiolo grapes to achieve full ripeness and express the richness of the terroir. The white calcareous soils, typical of Castiglione Falletto, impart structure, elegance, and longevity to the wine, balancing power with finesse.
The 85-year-old vines are cultivated using the Guyot training system, with a density of 4,400 vines per hectare. These old vines produce small yields of concentrated and characterful fruit, contributing to the depth and complexity of the final wine.
Winemaking
The 100% Nebbiolo grapes from Bricco Fiasco undergo a long and traditional vinification process to extract the full potential of this unique site.
Fermentation is carried out with indigenous yeasts and lasts for approximately 55 to 60 days, using the submerged cap method at a temperature of 31°C. This classic technique, often associated with Barolo, ensures gentle yet prolonged extraction of color, tannins, and aromas.
The wine is then aged for 24 months in wood, allowing it to develop complexity, refine its tannins, and integrate its structure with the rich fruit profile. The meticulous aging process respects the integrity of the terroir while enhancing the wine’s depth and elegance.
Tasting Notes
- Color: Intense garnet red with brilliant highlights.
- Aroma: The nose is floral and perfumed, with notes of rose petals and violet, intertwined with a core of red fruit, including raspberry and cherry. Subtle hints of spice and earth add further complexity.
- Palate: Rich and enveloping, the wine displays a warm and balanced structure, with finely grained tannins and remarkable freshness. The flavors echo the red fruit and floral notes, complemented by a mineral tension and a long, persistent finish that showcases the elegance of Castiglione Falletto.
Did You Know?
The Bricco Fiasco vineyard is a source of great pride for the Azelia family. As the first cru to be vinified separately in 1978, it represents a cornerstone of their history. The vines, averaging 85 years of age, are a living testament to the longevity and resilience of the Nebbiolo grape.
Wine Pairing Ideas
- Osso Buco à la milanaise : La richesse de la viande braisée et la gremolata aux herbes équilibrent parfaitement la structure tannique et les arômes floraux du vin.
- Risotto aux truffes blanches : Les notes terreuses des truffes subliment la finesse et la minéralité du Barolo.
- Tagliatelles aux cèpes : L’umami des champignons s’accorde harmonieusement avec les saveurs fruitées et épicées du vin.
- Fromage Parmigiano Reggiano vieilli : Le caractère salé et la texture cristalline du fromage équilibrent la structure et l’élégance du vin.
