Quinta de la Rosa White Port

On the palate there is a vigor and liveliness to the wine and, as the aromas suggest, intense complexity and completeness. Its equilibrium enables the wine to show well young but at the same time it has an enormous potential for ageing. 

Quinta do Vallado Reserva Field Blend is a masterful expression of old-vine winemaking in Portugal’s Douro Valley, offering intense concentration, refined elegance, and remarkable complexity.

Harvested in 1940 and aged in very old wood, this single-harvest white Port layers citrus, honey and walnut around dried apricot and orange peel, finishing profoundly long and graceful.

Crafted by historic Chilean estate Errazuriz, this Carmenere offers a generous, fruit-driven palate lifted by freshness, with notes of graphite, roasted coffee beans and spice adding complexity and table appeal.

This wine delivers a seamless blend of ripe fruit, subtle oak, and velvety tannins, embodying both Mediterranean warmth and mountain freshness.

A bold and captivating Rhône-style blend from Napa Valley, Relentless 2017 marries Syrah’s richness with Petite Sirah’s structure for a soulful, cellar-worthy wine.