As the name suggests, this wine is made from old vines with an average age of 70 years, including as many as 30 different grape varieties.

On the palate there is a vigor and liveliness to the wine and, as the aromas suggest, intense complexity and completeness. Its equilibrium enables the wine to show well young but at the same time it has an enormous potential for ageing. 

Since its first release in 1998, Quinta do Crasto Vinha Maria Teresa has been regarded as one of the greatest Portuguese wines and acclaimed by national and international specialized press.

Pêra-Manca is the label the Eugénio de Almeida Foundation reserves for its most exceptional wines. Red wines are produced from Trincadeira and Aragonez grape varieties.