Deep Full-Bodied
Red Wines

Frog's Leap Zinfandel is a sophisticated and elegant wine that draws its power from its balanced structure rather than from high alcohol content. This wine, produced in the classic field blend style, showcases the finesse and depth that Zinfandel can offer when crafted with care.

Tasting Note: Bright, berryish red blend from a highly regarded Napa Valley estate, the nose fragrant with wild berries and cherry blossom, while the mouth bursts with red cherries…

Although Caymus is best known for Cabernet Sauvignon, we also produce a small amount of Zinfandel, which was a favorite of Caymus founder Charlie Wagner. It is a varietal that can produce amazing…

The Orin Swift 8 Years in the Desert 2021 is a captivating blend that represents a milestone in winemaking craftsmanship by Orin Swift Cellars, a renowned producer recognized for its innovative…

A beautifully complex Cabernet from Napa Valley - velvety and plush, with great structure and polish.

Shafer TD-9 2019, a captivating red blend from the prestigious Napa Valley, California, offers an exquisite tasting experience. This wine stands out for its harmonious blend of Cabernet Sauvignon, Merlot, and Malbec, delivering a rich and structured profile.

In 1968, Silverado Vineyard became the fourth planted to Cabernet Sauvignon in the Stags Leap District. Over the next two decades, meticulous field selection created an entirely new clone of…

This wine honors long-time Shafer Winemaker Elias Fernandez and his relentless pursuit of quality. Sourced from a single ridgetop vineyard adjacent to the southern border of Stags Leap District, the grapes for Relentless are a proprietary blend of Syrah and Petite Sirah

“In your glass the wine introduces itself with enticing aromas of red and black fruit, baking spice, dark violets, lavender, wet stone, and cinnamon. The promise of all that delicious complexity…

This single-vineyard Cabernet Sauvignon from a legendary Napa Valley winery offers heady aromas of blackberry, flowers and red liquorice, while filling the mouth with dark berries, black tea and sage.

We set aside the best barrels of our Cabernet to produce Special Selection – the only wine in the world honored twice as Wine Spectator magazine’s “Wine of the Year.”…