An icon of Southern Italian viticulture, this Aglianico del Vulture reveals volcanic intensity, structure, and finesse with every sip.

Crafted from estate vineyards spanning Serralunga and Castiglione Falletto, this wine unveils Barolo's limestone spine in a sleek, floral-tinged weave of fruit, spice and minerality that will unfurl gracefully over time.

Alheit Vineyards Nautical Dawn is a bold and dynamic single-origin Chenin Blanc, showcasing the intense concentration and natural acidity of Stellenbosch’s False Bay coastal vineyards.

Cristom Mt. Jefferson Cuvée Pinot Noir captures the heart of Oregon’s Eola-Amity Hills, delivering a blend of vibrant red fruit, earthy undertones, and elegant structure, crafted from a selection of estate and neighboring vineyards.

Crafted from ungrafted, centenarian vines planted in 1902, Manso de Velasco represents the epitome of Chilean Cabernet - powerful, refined, and built to age.

Crafted in honor of Xurxo Alba’s brother, the Bodegas Albamar Pepe Luis Albariño is a rich, textured expression of old-vine Albariño with a unique depth and complexity.

A distinguished single-vineyard Barbera from the Gallina cru, uniting Piedmontese power with remarkable finesse and aromatic clarity.

Elegant yet structured, this 2020 Barolo from Luigi Baudana encapsulates the essence of Nebbiolo grown on steep hillsides in one of Barolo's most iconic communes.

The Burn Cottage Riesling - Grüner Veltliner is a co-fermented blend that beautifully combines the aromatic intensity of Riesling with the textured richness of Grüner Veltliner, offering a wine that is both fresh and complex.

Caymus Vineyards Zinfandel is a tribute to the legacy of Charlie Wagner Sr., co-founder of Caymus, and a celebration of California's best Zinfandel terroirs. With its vibrant fruit, spicy complexity, and a touch of rustic charm, this wine offers a compelling expression of the varietal.

The Guigal Saint-Joseph Lieu Dit Blanc is a refined and expressive white wine from the Saint-Joseph appellation in the Northern Rhône Valley. With a blend of 95% Marsanne and 5% Roussanne, this wine exemplifies elegance and complexity, offering a perfect balance of freshness, fruit, and minerality.

Lady May is Glenelly’s flagship wine, an elegant Bordeaux blend that pays tribute to May de Lencquesaing’s legacy. This wine combines refinement, power, and a long ageing potential with a mineral-driven freshness.

A charming and vibrant sparkling rosé, Cuvée de la Pompadour NV offers both elegance and expressive fruit in a dry, méthode traditionnelle style.

A taut and bone-dry Pinot Gris, Clos Jebsal 2022 reveals stony precision, saline energy, and silky elegance, a rare profile from a site once famed for its botrytised wines.

Born from old vines in Megalochori, this wine highlights a hands-off philosophy with native yeast and extended lees contact.

Old Vine Zinfandel is a bold and complex wine, crafted from vines averaging 75 years old, delivering briary fruit, spice, and an intense, velvety structure.

The Hamilton Russell Pinot Noir is a refined expression of Hemel-en-Aarde Valley terroir, offering a complex bouquet of dark, spicy fruit with an alluring savory undertone.

Barrel-fermented in French oak and aged sur lie, the wine harmoniously integrates creamy textures, subtle spice, and layered complexity that highlight Kendall-Jackson's meticulous approach.

Alma de Mar is a meticulously crafted Albariño with organic farming and native yeast fermentation, resulting in a wine that is clean, bright, and strikingly mineral.

The Post & Beam Chardonnay by Far Niente is a refined expression of Chardonnay from the Carneros region. Its vibrant acidity, coupled with layers of fresh fruit and delicate oak, showcases the grace and purity of this iconic grape.