Marlborough

Fermented by indigenous yeasts in French oak barriques, with extended lees contact and partial malolactic, Wild Sauvignon embraces texture and savory nuance—an alluring, barrel-fermented alternative to Marlborough's classic stainless-steel style.

Sourced from low-yielding old vines, it combines wild fermentation and extended lees aging for a pure, savoury expression.

Seresin Reserve Chardonnay is a refined and elegant expression of Marlborough Chardonnay, showcasing a creamy, layered palate framed by focused acidity and a harmonious blend of fruit and oak.

With a focus on purity and complexity, this Chardonnay captures the vibrant character of the region’s stone fruit and citrus.

Made exclusively from Clone 95 Chardonnay vines, this wine shows a balance of orchard fruit and bright acidity, characteristic of its unique terroir.