Chilean Wine

Crafted from ungrafted, centenarian vines planted in 1902, Manso de Velasco represents the epitome of Chilean Cabernet - powerful, refined, and built to age.

A rich and full-bodied Syrah that is full of succulent, ripe black fruit characters, smoky spice, soft tannins and a long smooth finish.

With a bold profile and refined tannins, the Kai from Errázuriz represents the best of the Aconcagua Valley, marrying dark fruit with earthy, savory notes in a harmonious, age-worthy wine.

Clos Apalta by Lapostolle is a legendary Bordeaux-style blend, crafted from Carmenère, Merlot, Cabernet Sauvignon, and Petit Verdot, representing the pinnacle of winemaking in Chile’s Apalta Valley.