Australian Wine

Its dense color is accompanied by a fragrant bouquet comprising blackberry, pepper and licorice aromas, and a rich, silky mouth feel.

For more than five decades Yalumba The Signature has saluted the very best of Australia’s most legendary red wine blend – Cabernet Sauvignon & Shiraz. 

Noon Eclipse is produced predominately from Grenache (80%+), with smaller components of Shiraz and Graciano, from Noon's McLaren Vale estate vineyards. From grapes…

Crimson in colour with purple at the rim. The nose is very perfumed - rose petals, dried herbs, and red berries. Initially it's generous on the palate, with boysenberry, mulberry, and blueberry…

First Growth is only produced in vintages where fruit quality and varietal typicity is deemed to be exceptional

Shiraz fruit comes from the original By Farr vineyard, planted in 1994. It lies on a north-facing slope, and the red volcanic soil has a base of limestone with deep-set…

The nose is lifted with perfumed red berries, violets and wild blackberry fruit coming from the Petit Verdot. The palate is medium bodied and restrained in style with tight dense fruit and…

“All French oak used was new… to good effect! No 2011 Bin 707. No 2011 Bin 169. A silver-lining, relegational bonus for this wine!” - Peter Gago – Penfolds Chief Winemaker

The RP Pinot Noir (RP – Robyn Pamela) is in recognition of the matriarch. It is not only the support and goffering that Robyn has endured for Gary’s 40 year career. She has been in the…