Australian Wine

A crystalline Clare Riesling shaped by Watervale's terra rossa over limestone and cooler, rockier Penwortham—lithe structure, lime-driven purity, and a chalky, mouth-watering finish that speaks directly of site.

The Pierro L.T.C.f. Cabernet Sauvignon - Merlot is a sophisticated blend from Margaret River, offering a perfect harmony of structure, depth, and aromatic complexity.

From Wilyabrup's maritime sands and gravels, Ephraim 2023 channels Mangan Vineyard intensity into a poised, textural red—dark-fruited, violet-tinged and refreshingly savoury, with a cool, ocean-breeze lift.

The Cullen Cabernet Sauvignon - Merlot is a blend of elegance and power, showcasing a rich complexity and structure characteristic of Margaret River.

Crafted by Michel Chapoutier's Domaine Tournon, it bridges Old World technique with New World terroir, creating a refined yet powerful red.

This 100% Sauvignon Blanc highlights the finesse and purity typical of the Art Series collection, combining expressive aromas with a textured, lively palate.

Glaetzer Bishop 2021 delivers a classic expression of Barossa Shiraz: intense yet composed, with purity of fruit and a polished structure that highlights its distinguished origins.

From Barossa and the higher Eden Valley, this Syrah-Grenache-Mataro-Viognier blend marries sun-ripened fruit to cool-night lift, delivering vivid spice, sleek tannins and a distinctly Australian Rhône-inspired heartbeat.

Crafted by Australia's sparkling benchmark, this non-vintage cuvée delivers immediate pleasure: citrus lift, brioche nuance, and saline snap wrapped in a fine, creamy bead and effortless balance.

For those seeking a wine that combines Tasmania's maritime influences with the craftsmanship of Pinot Noir, the Dalrymple presents an experience of balance and persistence, perfect for pairing with rich, earthy dishes.

This Cabernet Sauvignon is aromatic and layered, with notes of forest fruits, savory nuances, and a minerally edge, capturing the unique character of Wilyabrup’s terroir.

Crafted from estate-grown Chardonnay and Pinot Noir, the 2017 Vintage Cuvée expresses the soul of Tasmania’s finest terroirs through texture, tension, and layered aromatics.

As part of the Garden Series, which highlights the distinctive terroir of Australia’s top Shiraz regions, Lily’s Garden is a testament to McLaren Vale’s depth and complexity. With its seductive fruit intensity and finely tuned tannins, this vintage offers both immediate pleasure and extended cellaring potential.

An elegant and refined Shiraz, this wine exemplifies the finesse and energy of Clare Valley’s elevated vineyards, delivering bright aromatics, layered fruit, and a seamless texture.

Known for its richness and texture, the Cave Block Chardonnay captivates with its creamy palate and lingering finish, making it a standout choice for lovers of structured, cool-climate Chardonnays.

A single-vineyard Chardonnay first released in 1989, crafted by the sixth-generation Henschke family; 2019 delivers purity, balance and ageability in classic Lenswood style.

Showcasing the terroir of Wilyabrup with clarity, this wine seamlessly marries ripe fruit with precision winemaking and a nuanced oak framework.