Masi Costasera Amarone della Valpolicella 2013

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Masi
Costasera Amarone della Valpolicella 2013

Année : 2013
Pays : Italie
Région : Vénétie
Sous-région
Type : Rouge
Style Rouge Puissant et Corsé
Format : 75cl
Alcool : 15°
Cépages : 70% Corvina, 25% Rondinella, 5% Molinara

Experts		Note	Année
JS	James Suckling	94	2012
WE	Wine Enthusiast	94	2012
RP	Robert Parker	92	2012
WS	Wine Spectator	91	2012
W&S	Wines & Spirits	90	2012

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Critiques
Du même producteur

James Suckling (JS) : 94 Points (2012)

Lots of complexity comes through from the outset on the nose, borne out in terms of smoky black cherries, dried rose stems, asphalt, tar and licorice. Full, structured body that dives through layers of dark fruit, driven along by active acidity all the way to the long but not cloying finish.

Wine Enthusiast (WE) : 94 Points (2012)

Cocoa, baked plum, toast, culinary spice and leather aromas shape the nose. Full bodied and elegant, the smooth, dense palate doles out fleshy black cherry, blackberry jam, licorice and clove while velvety tannins provide structure. It closes on an espresso note. Drink through 2027. Cellar Selection

Robert Parker (RP) : 92 Points (2012)

The Masi 2012 Amarone della Valpolicella Classico Costasera is a plump and rich wine that portrays the opulent characteristics of this hot vintage. Dark blackberry is followed by sweet tobacco, baking spice, tar or resin. This beautiful Amarone glides smoothly over the palate imparting dense extraction and dark fruit flavors along the way. The wine has the natural constitution to hold strong for the next decade.

Wine Spectator (WS) : 91 Points (2012)

Light, grippy tannins frame this medium- to full-bodied red, which leans toward the traditional style, with a firm structure and notes of cured tobacco and forest floor. Well-knit and silky on the palate, offering ripe crushed cherry and tarry smoke notes. Drink now through 2027. 41,000 cases made.

Wines & Spirits (W&S) : 90 Points (2012)

Notes of salted caramel and bitter chocolate swirl through this wine’s flavors of baked plum and sour cherry. The wine feels rich and velvety, yet finishes dry and spicy.