Grapes were primarily estate-grown from vineyards in Alexander Valley and Dry Creek Valley. Aggressive hand canopy management was maintained with a green harvest, weak shoot…
Although Caymus is best known for Cabernet Sauvignon, we also produce a small amount of Zinfandel, which was a favorite of Caymus founder Charlie Wagner. It is a varietal that can produce amazing…
The fruit comes from Cortina, a dry-farmed, low vigour vineyard in Dry Creek Valley, plus another planted in 1942. Cortina is the name of the dominant soil type of…
Home Ranch Zinfandel is built around the original vines planted by our founders in 1895. Five Generations and 125 years in the making, Home Ranch Zinfandel is a stunning expression of the heights to which Zinfandel can ascend.
