Only 585 bottles crafted from a single calcareous slope in the Garraf Massif—an aromatic Viognier that marries mineral precision with subtle barrel finesse for collectors and gastronomy alike.
A rare, single-vineyard Chenin Blanc from north-east-facing limestone at 290 m—golden fruit, fine salinity, and a creamy glide framed by Mediterranean freshness. Only 1,200 numbered bottles.
