Quinta do Vallado Douro Superior is a bold and aromatic red wine crafted from organically certified vineyards in the Douro Superior subregion, showcasing the depth and character of Touriga Nacional, Touriga Franca, and Sousão.

The Quinta do Crasto Superior Tinto is a remarkable wine from the Douro, offering a rich tapestry of wild berry aromas, well-integrated oak, and a solid structure, epitomizing the unique identity of the Douro Superior.

Foot-trodden grapes from Cima Corgo valleys yield a full-bodied, red-fruited Douro with schistous drive and refined tannins, finishing long and poised. Tradition meets precision.

Cartuxa Colheita Tinto is a full-bodied and expressive red, ideal for lovers of powerful wines. Its balance between ripe fruit, tannic structure, and freshness makes it a refined choice.

A soulful expression of the Dão's ancient vineyards, Antonio Madeira Vinhas Velhas offers a captivating interplay of wild aromatics, tension, and finesse.

Quinta do Crasto Reserva Old Vines is a testament to the heritage of the Douro Valley, crafted from 70-year-old vines with a unique blend of 25–30 grape varieties, delivering unmatched depth and character.

On the palate there is a vigor and liveliness to the wine and, as the aromas suggest, intense complexity and completeness. Its equilibrium enables the wine to show well young but at the same time it has an enormous potential for ageing. 

Quinta do Vallado Reserva Field Blend is a masterful expression of old-vine winemaking in Portugal’s Douro Valley, offering intense concentration, refined elegance, and remarkable complexity.

Known for its structure and precision, Redoma Tinto is crafted from traditional Douro grape varieties, including Tinta Amarela, Tinta Roriz, and Touriga Franca, showcasing the complex character of the region's terroir.

This cuvée marries the power of Baga with the nuance of more than twenty forgotten Portuguese varieties, yielding a singular field-blend expression.

A wine with an intense garnet colour and aromas of black fruit jam, ripe olives, mint and spices. Its structure is distinct, possessing a clear freshness and a set of solid and exuberant tannins that guarantee its longevity.

A mountain-born Dão red from ancient vines, Os Granitos 2020 layers raspberry, blood orange and wild herbs over a cool, granitic frame—precision, lift and length in an unmistakably terroir-driven style.