The Te Mata Estate Cabernet Merlot is a classic Bordeaux-style blend from Hawke’s Bay, showcasing a balance of ripe dark fruit, structured tannins, and subtle oak influence. This wine embodies the best qualities of Cabernet Sauvignon, Merlot, and Cabernet Franc, expressing the vintage's rich concentration and elegance.

The Te Mata Awatea Cabernet Merlot 2018 is a sophisticated blend from Hawke’s Bay, offering vibrant fruit, structure, and elegance, making it a classic example of New Zealand’s premium Bordeaux-style reds.

The Burn Cottage Riesling - Grüner Veltliner is a co-fermented blend that beautifully combines the aromatic intensity of Riesling with the textured richness of Grüner Veltliner, offering a wine that is both fresh and complex.

The Bilancia Uvaggio Field Blend offers a refined expression of Rhône white varietals, with layers of stone fruit, floral notes, and a touch of minerality, crafted from hand-harvested grapes in the renowned la collina vineyard.

The Te Mata Coleraine is New Zealand’s most famous red wine, known for its Cabernet Sauvignon, Merlot, and Cabernet Franc blend. A symbol of excellence since its first vintage in 1982, Coleraine embodies concentration, complexity, and elegance, placing it among the world’s finest wines.