Cartuxa Colheita Tinto is a full-bodied and expressive red, ideal for lovers of powerful wines. Its balance between ripe fruit, tannic structure, and freshness makes it a refined choice.
An exceptional showcase of Alentejo’s terroir, this wine combines concentrated flavors of black fruits, spices, and toasted oak with a silky texture and remarkable elegance, making it a standout expression of Portuguese winemaking.
Cartuxa Pêra-Manca White is an iconic wine from Alentejo, combining elegant fruit complexity with remarkable ageing potential, making it a refined expression of Portuguese terroir.