Pinot Noir

Intense fresh red fruits, medium-high acidity. Low perception of alcohol. Fine and silky tannins. Lengthy finish.

Aromas of red fruits, such as cherries and strawberries. As it opens, a little black fruit combined with a spicy character of black pepper and cinnamon. Medium acidity. Horizontal mouth.

Aromas of bright cherry and red berry with hints of cool climate cranberry framed in whips of smoky peat hearth fire. Flavours are bright, with firm acid structure supporting the same fruit tones perceptible in the aroma—very persistent! Finish lingers with long, late acid backbone carrying the red berry late into the aftertaste.

The Hemel-en-Aarde Valley enjoys the unique combination of soil and climate that provides the exact balance for the perfect expression of Pinot Noir.