Catena Zapata White Bones Chardonnay 2020

White Bones Chardonnay comes from select rows within Block 1 of the Adrianna Vineyard. The wine is fermented and aged in French oak barrels with about two-thirds undergoing malolactic fermentation.

The name refers to the soil underneath these rows, which is layered with calcareous deposits and limestone as well as fossilized bones – the remnants of a river that used to pass through the region. 

Tasting Notes: 

The White Bones Chardonnay has a bright lemon yellow color in the glass. The nose shows an enticing mélange of apples and pears interwoven with stone fruit notes and vanilla.

On the palate, the wine is full-bodied with a rich and concentrated mouthfeel and flavors of ripe Anjou pears, apples, quince, and apricot flavors with hints of vanilla and nuttiness.

The overall impression of the wine is one of balance with a bright, clean acidity and lingering finish.

History of Catena Zapata Estate

Founded in 1902 by Italian immigrant Nicola Catena, Catena Zapata has been a family-owned winery for over a century. The estate saw significant evolution under the leadership of Nicola’s grandson, Nicolás Catena Zapata, who joined the family business in the early 1980s.

Nicolás Catena's vision was instrumental in transforming the Argentinian wine industry. His focus on high-altitude viticulture, particularly in the Andean foothills, has been a key factor in achieving the unique expression of Mendoza's wines.

Nicolás Catena’s daughter, Dr. Laura Catena, a Harvard and Stanford-trained biologist and physician, joined the winery in the 1990s. She has continued her father's legacy, emphasizing scientific research and sustainable practices. Under her guidance, Catena Zapata has been at the forefront of vineyard research, studying the effects of altitude, climate, and soil on wine quality.

Region and Vineyards

Catena Zapata is located in the Mendoza region, specifically in the sub-regions of Luján de Cuyo and the Uco Valley. The vineyards are planted at elevations ranging from 920 meters (3,020 feet) to 1,450 meters (4,757 feet) above sea level. The high-altitude vineyards provide a unique microclimate with significant diurnal temperature variations, which contribute to the grapes' complex flavors and balanced acidity.

The estate’s top vineyards include:

• Adrianna Vineyard: Located at 1,450 meters, this is one of the highest vineyards in Mendoza and is renowned for producing exceptional Chardonnay and Malbec.
• Nicasia Vineyard: Situated at 1,095 meters in the Altamira district of the Uco Valley, known for its Malbec and Cabernet Franc.
• La Pirámide Vineyard: Found at 950 meters in Agrelo, Luján de Cuyo, this vineyard is celebrated for its Cabernet Sauvignon.

Wine Range

Catena Zapata offers a diverse range of wines, showcasing the rich variety of Mendoza’s terroir. The portfolio includes:

• Catena Alta: High-quality varietal wines representing the best of the estate's vineyards.
• Catena Zapata Adrianna Vineyard: Single-vineyard wines from the prestigious Adrianna Vineyard, including the iconic "White Bones" and "White Stones" Chardonnay.
• Catena Zapata Malbec Argentino: A flagship Malbec that exemplifies the winery’s dedication to high-altitude viticulture.
• Nicolás Catena Zapata: The winery’s flagship Bordeaux-style blend, which has gained international acclaim.

Did you know?

Catena Zapata was the first winery in Argentina to receive a 100-point score from a major wine publication, awarded by Robert Parker's Wine Advocate for the 2016 Adrianna Vineyard "River" Malbec.