Bruno Rocca Barbaresco Riserva Curra 2018

Bruno Rocca Barbaresco Riserva Curra 2018

 

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Bruno Rocca
Barbaresco Riserva Curra 2018
  • Vintage : 2018
  • Country : Italy
  • Region : Piedmont (Barbaresco DOCG)
  • Subregion :
  • Type : Red
  • Style : Deep Full Bodied
  • Format : 75cl
  • Alcohol : 14,5°
  • Grappes : 100% Nebbiolo

Sweet floral aromas of rose and violet are predominant on the nose with a hint of fresh mint and spices. On the palate, it is elegant and harmonious, with a good acidity balancing the concentration of body and flavours.

Experts Score Vintage
RP Robert Parker 95 2016
WE Wine Enthusiast 94 2016
JS James Suckling 94 2016
WS Wine Spectator 93 2016
More information on wine critics and ratings

This wine is a single vineyard Nebbiolo from the Currà Cru in Barbaresco, bought by the Rocca family in 2001. The soil is limestone-clay with a mix of silicates, carbonates and volcanic ash deposited by the currents. The average age of the vines is 50-60 years.

The grapes are hand harvested and selected in the vineyard. Once in the winery, the fruit underwent a second selection on the sorting table. Fermentation took place in wooden casks for 25-28 days. The wine was then matured in French oak casks for 36 months.

Robert Parker (RP) : 95 Points (2016)
This is an impressive wine that beautifully captures the classic personality of this vintage. The Bruno Rocca 2016 Barbaresco Currà sees fruit from Neive, a subzone that is often characterized by the subtle power and structure of its wines. In this vintage, Currà shows balanced fruit intensity with delicate hints of toasted almond, iron rust and aniseed. There is depth and persistence for long cellar aging. What I like best about this wine is that it captures the essence of Barbaresco, a winemaking zone focused on Nebbiolo that often delivers a more open-knit and fragile interpretation when compared to neighboring Barolo. Currà is aged in small oak barrels for one year, with a second year in large oak casks, topped off with 10 months in bottle.

Wine Enthusiast (WE) : 94 Points (2016)
Fragrant purple flower, tilled soil, wild berry and an espresso note shape the enticing nose. Elegantly structured, the focused palate delivers juicy red cherry, strawberry compote and licorice while taut fine-grained tannins provide seamless support. It's nicely balanced, with bright acidity. Drink 2022–2036.

James Suckling (JS) : 94 Points (2016)
Such beautiful, ripe fruit on the nose with strawberry and floral undertones. Medium-bodied with round, juicy tannins. Orange peel and hints of meat. Some walnut undertones. Drink after 2023.

Wine Spectator (WS) : 93 Points (2016)
A dense, compact version, whose cherry and raspberry fruit is hidden behind tar, iron, woodsy underbrush flavors and big, beefy tannins. Patience required. Best from 2024 through 2045.

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