Vega Sicilia Valbuena 2013

Vega Sicilia Valbuena 2013

 

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Vega Sicilia
Valbuena 2013
  • Année : 2013
  • Pays : Espagne
  • Région : Ribera del Duero
  • Sous-région
  • Type : Rouge
  • Style Rouge Riche et Epicé
  • Format : 75cl
  • Alcool : 13,5°
  • Cépages : 88% Tempranillo, 6% Merlot, 6% Malbec

Experts Note Année
W&S Wines & Spirits 95 2013
RP Robert Parker 94 2013
WS Wine Spectator 92 2013
WE Wine Enthusiast 94 2012
JS James Suckling 94 2012
En savoir plus sur les scores professionels
Histoire du domaine Vega Sicilia Vega Sicilia fut fondé en 1864 par Don Eloy Lecanda qui voulut créer un domaine viticole sur sa propriété dans la Ribera del Duero et commença à planter des cépages de Bordeaux et des variétés locales comme le Tempranillo. Le nom Vega Sicilia commença à se bâtir une grande renommée au début du XX ème siècle lorsque le domaine était dirigé… En savoir plus

Wines & Spirits (W&S) : 95 Points (2013)
With five years of aging, first in wood, then in bottle, Valbuena 5 is a young wine by Vega-Sicilia’s standards. The most notable characteristic of the 2013 is its density of flavor, ripe, intense and expansive, yet it’s full of detail, with an emphasis on Mediterranean spice and ripe blackberries. Then, the tension of the acidity seems to give an electric charge to the tannins, making it feel radiant and immediately inviting. But don’t: This is a wine for the cellar. Given the heavy rains at harvest in 2013, it’s a remarkably vibrant Valbuena.

Robert Parker (RP) : 94 Points (2013)
Cropped from an unusually cold and rainy vintage in which they will not bottle Único, the 2013 Valbuena is always released in its fifth year. It's mostly Tempranillo with 5% Merlot that was put through a three- to four-day cold soak in the oak vats where it fermented with indigenous yeasts and was pumped over. It matured in new and used 225-liter French and American oak barriques and also in 20,000-liter oak vats, where the larger vessels respect the fruit, especially in a more fragile vintage like 2013. It's a very elegant and fresh Valbuena with a developed nose, quite classical with a fine texture, elegant tannins and a supple, long finish where the oak is still quite obvious. I liked it very much and consider it a triumph over the challenges of the year.

Wine Spectator (WS) : 92 Points (2013)
A polished texture carries focused flavors of cherry, licorice, espresso and mineral in this lithe red. The tannins are firm and well-integrated, the acidity clean and fresh. Has muscle, but remains elegant. Drink now through 2023.

Wine Enthusiast (WE) : 94 Points (2012)
Lightly charred, toasty berry aromas come with a full covering of clove and baking spice scents in this plush wine. The palate is edged with drying tannins, bolstering exotic berry, spice and herbal flavors. Its long, balanced finish features chocolate and unabsorbed oak. Drink through 2022.

James Suckling (JS) : 94 Points (2012)
The depth and intensity to this wine is focused and rich with so much chocolate, coffee and hazelnut character. It is full bodied and very polished with juicy tannins. Light, angular edge.

Vega Sicilia Unico 2005
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Epuisé
Vega Sicilia Único Reserva Especial 2016 Release 0
Vega Sicilia Único Reserva Especial 2016 Release 0
Vega Sicilia
Único Reserva Especial 2016 Release
360,00 €
Quantité : moins plus
Guides des régions
159,00 €
Quantité : Moins     Plus
 
 
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Vega Sicilia Valbuena 2013 Reviewed by Wines & Spirits 14-05-2019 . Score: 4